1. Use vertical shelves
One of the best ways to optimize dish storage in small kitchens is to take advantage of vertical space. Install shelves on the walls to hold plates, cups, glasses, and other utensils. This way, you can have everything in sight and within reach without taking up space in the cabinets.
2. Organize by categories
To make finding your dishes easier, organize them into categories. For example, separate everyday dishes from dishes for special occasions. This way, you'll know exactly where to find what you need at any given time and avoid messing up your cupboards looking for just one dish.
3. Take advantage of the space in the drawers
Drawers can also be a good place to store your dishes. Use dividers to create specific sections for plates, cups, cutlery, etc. This way, you can keep things organized and know exactly where everything is at all times.
4. Take advantage of the space under the table
Another trick to optimize tableware storage in small kitchens is to use the space under the counter. Install shelves or baskets to store plates, cups or even pots and pans that you don't use as often. This way, you can make the most of every corner of your kitchen.
5. Put hooks on the walls
Hooks are a great way to use wall space to hang your mugs, spoons, spatulas or other kitchen utensils. This way, you can free up space in drawers and cupboards and have everything in sight and at hand when you need it.
With these tips and recommended products from Anka Textile, you can optimize the storage of dishes in your small kitchen and keep everything organized and accessible at all times. Make the most of every space and keep your kitchen organized and functional!
